Our appetizer was ordered immediately upon being seated,however after waiting for 25 minutes to be served the appetizer the wait staff came and gave an excuse of the order bring lost! . No cocoa notes, hardly any orange and a lot of grease served with tortured, tasteless carrots. The ravioli with lobster and crayfish was out of this world. View menus and photo, read users' reviews and choose a restaurant near you. Your Berlin Gardens poly furniture offers more than just a great place to relax with friends and family. If you desire a classy French dining experience in the heart of Asheville, youll find it at Bouchon. They open daily at 5 pm, and source all their ingredients locally! Heres a sample of what weve been reading (and loving): The food was exquisite! Fresh beef shoulder tenderloin, seasoned & ground in house, mixed with chopped onion & cornichon. La Bleu: White wine, bacon, onions, parsley & blue cheese. our tiny kitchen with 3 superhumans cooking and 1 washing dishes turns out over 600 plates some nights? Photo courtesy of the Asheville Citizen-Times. We do not accept reservations, but wed love for you to hang at the bar. The Confit d' Automne and Poulet Cordon Blue Bouchon were both memorably delicious and were complemented by a good selection of wines by the glass.Another reason for liking Bouchon is the the dessert menu. A waste of a meal in Asheville, which has better food to offer with no French sticker shock. It can also refer to a local family-run bistro, says Bouchon chef/proprietor Michel Baudouin. Much of our fare is sourced locally from dedicated farmers, cheese mongers, and bakers. What I imagine dinner in the French countryside would be like .More. Conveniently located on Lexington Avenue, this bistro-style restaurant combines locally-sourced ingredients and traditional Gallic recipes to great effect. In downtown Asheville, it means "French Comfort Food". We are so lucky to have a woman of her energy, vision and commitment in our community! Bouchon Bouchon Claimed Review Save Share 1,388 reviews #33 of 465 Restaurants in Asheville $$ - $$$ French European Vegetarian Friendly 62 N Lexington Ave, Asheville, NC 28801-2823 +1 828-350-1140 Website Menu Opens in 47 min : See all hours COVID-19 update: See the added health and safety measures this property is taking. The wait staff were on top of things too. Served with toasted baguette, A small (4 ravioli) serving Lobster ravioli in crawfish-tomato cream sauce, Accompanied by Salade du Grand Pre or pommes frites (French fries) See our Daily Specials page for today's preparation, Thursday Only! When you see French chef Michel Baudouin, ask him his nickname for Asheville. Deserves a trite Sacre bleu ! Find his awesome website by clicking here ! Thanks to you, our customers, Bouchon is fortunate to have the kind of problem any restaurant would like to havewe seem to be sorta bursting at the seams. Write a Review, Win $500! Come earlywe open at 5:00 pm. As you wait for your meal, sip on a delightful French cocktail. The vegetables were over cooked. Very good 'comfort food' and drinks. A waste of a meal in Asheville, which has better food to offer with no French sticker shock. Enjoy a cold beer at French Broad Outfitters' Riverside Bar, which Blue Ridge Outdoors magazine named the "Greatest New Bar in Asheville.". that for every hour we are open, our employees have worked for four hours to prepare? When we arrived they had One table open in the entry area --- heavy traffic area-not at all private or romantic. Michel Baudouin, Chef-Owner of Bouchon, started life in a 200-year-old farmhouse in France's Rhne Valley. Enjoy sliced apples from a local North Carolina orchard brushed in butter and brown sugar. Follow the brick walkway to the courtyard. The Montford offers one of the most stunning views for sunset. In Black Mountain, social media buzzed over patios at Black Mountain Bistro, My Father's Pizza, Black Mountain Kitchen and Ale House and The Trailhead. The problem was the vegetables that accompanied the steak. Today, I posted about Bouchon in Asheville, on my Instagram. Explore Tower Palazzo The center of a modern renaissance, every experience invites you to open your mind to what luxury can mean. Wildly popular 12 Bones Barbecue has a large patio area that is decorated with bright and vibrant street art and murals done by local artists (also check out the patio at 12 Bones'South Ashevillelocation). Its video day! Local trout encrusted with almonds, sauted, finished with fresh lemon juice, white wine & butter, with fresh vegetables & fingerling potatoes, Fresh, wild-caught salmon poached & served in simmering vegetable broth with seasonal veggies & mussels. Skip to main content. Help guests by leaving a review of your favorite dishes. Asheville. The food was excellent and the service was right on!! Note: your question will be posted publicly on the Questions & Answers page. A full list is available within the "safety precautions" section of this page. Steamed in locally-made Green Man Porter beer with locally-made Lusty Monk mustard & butter, Bleu It can also refer to a local family-run bistro, says Bouchon chef/proprietor Michel Baudouin. Its become the norm to charge for bread- but it felt ridiculous to pay for a couple pieces of sourdough. It seats up to 20 and is the just-right spot for your special occasion. See whats doing with our animals by clicking here. Its a treat! We are so delighted to announce that Bouchon was recently living-wage certified by Just Economics of Western North Carolina. Write a Review, Win $500! Both delicious. We chose to dine inside due to heat, but the patio looked lovely. We selected this restaurant to help celebrate a friends 25th wedding anniversary and the lack of service andthe quality of the food underlined our disappointment. So when it comes to what Vonciels grandfather called trading, Bouchon trades with as many local purveyors as possible. Bouchon is rated accordingly in the following categories by Tripadvisor travelers: lobster ravioli, addictive truffle fries and fabulous, 62 N Lexington Ave, Asheville, NC 28801-2823, Face masks required for staff in public areas. The Wedge brewery, which shares the Foundation building with 12 Bones, has its own extensive patio area. Receive emails of events and specials by adding your email address to our list. Overall quality of food seems to have declined recently, especially considering the price you pay. Everything was cooked to perfection !! M-t-w All-you-can-eat! I ordered escargot. Check it out on your next visit! The first hour is free. Accompanied by winter vegetables & flageolet beans, Beef tenderloin tips, mushrooms, cipollini onions, carrots, thyme & tomatoes simmered in red wine & vegetable stock- a classic stew from Burgundy, Sauted beef shoulder tenderloin steak & classic black pepper-Cognac sauce, with vegetables & pommes frites, Beef shoulder tenderloin, pan-fried in fresh garlic butter. How romantic!! Pros This charming establishment specializes in French comfort food served in an intimate, dimly-lit setting, providing the perfect backdrop for an enchanting evening. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. White wine, thyme, onions, garlic & butter, Beer City Weaverville's nods include Main Street staples:Twisted Laurel, Soba, Blue Mountain Pizza and Yellow Mug Coffee House. The escargot and mussels were fabulous. Menu for Rendezvous in Asheville, NC. A blogger named Biggers has posted about the collaboration between AIR (Asheville Independent Restaurant Association) and BRSI (Blue Ridge Sustainability Institute) to green AIR restaurants here in the western NC mountains. "When there is no money to build, there is no money to demolish, and that's why the town has kept a lot of its old charms . what is difference between main dining area and upstairs dining area? . They asked that we wait ACROSS the street at a Pub until they called us via text. Are there pictures? The atmosphere was delightful. My husband had the mussels and I had the chicken cordon bleu. Rawrh! but these four Asheville chefs came together for a great cause! Served with aoli croutons, Poulet Cordon Bleu Bouchon (puh-leh kohr-dahn bluh boosh-ahn), Our variation: a breaded chicken breast rolled around prosciutto & Gruyere cheese, baked, then finished with lemon juice, white wine & butter pan-reduction. As good as it's supposed to be for you, I'm no fan of kale, but this kale was so tasty I lost track of the fact that I don't like it (dried cranberries and pumpkin seeds in a lemon vinaigrette). It is amazing that every dish served at Bouchon comes from that hot, tiny, crowded space, prepared by three dedicated professionals supported by a dedicated dishwasher. Several of the restaurants meals are acceptable for gluten-free eaters, but theyre not marked as such on the menu; those avoiding gluten will need to view the menu with a discerning eye and possibly ask waitstaff for further clarification. $15 per person. Went for my Birthday dinner. Positive or negative, your feedback is so important to the continuing success of Bouchon! * Creperie Bouchon* is on the right. Parisienne: White wine, thyme, onions, garlic & butter. Bar, we said we would wait for another Table to Open. Also near the Grove Arcade isIsa's Bistro, a French restaurant with an Asheville twist. We will definitely visit again the next time we come to Asheville!! Home. Reservations; Menu; Visit Us; Private Events; Ptanque; More. A classic Burgundy stew, this hearty meal features delectable beef tenderloin tips, cipollini onions, carrots, mushrooms, and thyme. 5. the quality of the food underlined our disappointment. Founding Member, Asheville Chamber of Commerce Put em on your dinner check & voila! Favorites include the French 75 (consisting of gin, sparkling wine, simple syrup, and lemon juice) and the French Storm (featuring Domaine de Canton, dark rum, and ginger beer). Asheville. Topped with orange sauce, served with our fresh vegetables & frites, A thin (flattened) slice of turkey breast, dredged in flour & coated with egg wash before it's sauted to a crisp gold. we compost almost all raw vegetable material? Available in these denominations: $25, $50, $75 & $100. (Monday, January 16) Bouchon As the first green dining destination in the United States, Bouchon is one of the top restaurants in Asheville in terms of food and environmental impact. After the first hour, the rate is $0.75 per hour. and here. While deciding, order those Bouchon Gift Certificates! Enjoy herbed French fries on the side. Copyright 2023 Bouchon. We had to hail down waitress when there was a need. Contact Us Bouchon Hours Starting at 5pm Seven days a week Bouchon creperie bouchon Our server gave us the best experience we have ever had in Asheville!" The French onion soup was tasteless, not much cheeseand cold. twistedlaurel.com, ses 10 plus grands concurrents et ses alternatives. We got there early to get a table and sat in the outdoor area and felt like we could have been in any French village!! If you desire a classy French dining experience in the heart of Asheville, you'll find it at Bouchon. Certainly has seen better days. Pinot noir was tasteless, cheese plate was indeed, well, cheese, but unremarkable; threecheeses served with a handful of uninspired toasts and a spoonful of chutney. Asheville's neighboring towns such as Black Mountain and Weaverville, box above their weight when it comes to outdoor dining options. We had the beef bourguignon and steak au poivre. Served with our veggies & frites. In addition to our selection of wines & beer, Crperie Bouchon now has spirits for all your adult beverage needs. MONDAY NIGHT EXTRA For dinner we had Steak Au Poivre , Le Canard a l'Orange Chocolate and Steak Frites Bouchon . In downtown Asheville, it means French Comfort Food. Thai: Coconut milk, lemongrass & Thai curry. Bouchon. They are 200% correct. Desserts were fantastic! Yes, Bouchon is taking precautions against COVID-19. You're supposed to be relaxing, not maintaining. . Bouchon Restaurant - Asheville, NC | OpenTable Home United States Asheville / Western North Carolina Asheville Asheville Save this restaurant Overview Menu Reviews Bouchon No Reviews $31 to $50 American Coming Soon! By continuing to use our site you agree to our, Fall Forecast and Weekly Fall Color Report, Sunset Terrace at The Omni Grove Park Inn, Request a Website Listing & Partner Account. Many thanks for your patronage, your understanding and your support of Bouchon! Bouchon - French Restaurant in Asheville, NC Write a Review, Win $500! we used 8000 gallons of wine just for cooking last year? Your Bouchon wait time just got shorter! Explore Tower Upgrades Browse Prestige Suites Contact Us. Send us an email by clicking here to see about booking your date! To find out more about Just Economics, click here. All the mussels you can eat!! They were gray in color, undercooked, and should never had been served. Expanded Regular Seating! The kitchen you see at Bouchon is all the kitchen we have! Conveniently located on Lexington Avenue, this bistro-style restaurant combines locally-sourced ingredients and traditional Gallic recipes to great effect. A few of our favorite menu items include: Paris-Born-Redneck (PBR) Moules Frites I call it Funky Town because its got a lot of character, Baudouin says. Bouchon | 62 N Lexington Ave, Asheville, NC 28801 4. Priced at $19/bottle, $5.75/glass, we think the wines are cheap chic! Bouchon Claimed Review Save Share 1,388 reviews #34 of 465 Restaurants in Asheville - French European Vegetarian Friendly 62 N Lexington Ave, Asheville, NC 28801-2823 +1 828-350-1140 Website Menu Closed now : See all hours COVID-19 update: See the added health and safety measures this property is taking. We had an excellent meal with good and friendly service. Tomato-based broth with andouille sausage and rice. The waitstaff was attentive and the food excellent. And in a city with a plenteous number of restaurants, Bouchon is very appreciative of our large local following. Thank you for visiting! The problem was the vegetables that accompanied the steak. Our gift certificates are conveniently sized for you to tuck into a thoughtful card, place in a shiny new wallet or fake out your recipient by hiding one in a giant box! Chicken cordon blue was also cold and we couldnt find the blue cheese. What does that mean, and what does it have to do with our French restaurant in Asheville? 62 1/8 North Lexington Avenue Powered by RestaurantZite. Explore latest menu with photos and reviews. First and foremost, this isnot a pretentious French restaurant, which was a big relief. Starting at 5pm Seven days a week. In case of precipitous precipitation, we want to be able to whisk you and your half-eaten Steak au Poivre into the Wine Cellar before you can say bouillabaise.. At $42/bottle, we think youll find it delightfully comparable to wines at twice the price. Perhaps that would be best for you. La Bleu: White wine, bacon, onions, parsley & blue cheese. If you like it hot, just say so- we'll add crushed red pepper! And come on! to taking care of us. From 8 to 10 pm, our Courtyard rocks, sways, stomps and swings! The restaurant was very romantic. We have found a new favorite in Asheville. Draft was not working. )was aware and said nothing). We made reservations right at 5 and because we are from out of town we got there at 4:45 and even though the restaurant was open we were asked to wait out in the cold and rain for 15 min - not cool. With lemon-parsley sauce, pommes duchesse & sauted fresh vegetables, Gigot d'Agneau Grand Veneur (zhih-goh dahn-yoh grahn veh-nuhr), Sliced leg of lamb with the classic "huntsman's sauce," a peppery sauce with red wine & red currant jelly. Food was very well cooked and came out at a reasonable time. The restaurant is within walking distance of the Asheville Visitor Center (36 Montford Avenue). Local trout encrusted with almonds, sauted, finished with fresh lemon juice, white wine & butter, with fresh vegetables & fingerling potatoes, Fresh, wild-caught salmon poached & served in simmering vegetable broth with seasonal veggies & mussels. Stop by the visiting food truck on your way to Highland Brewing Company's Meadow or rooftop bar, which features cornhole and a clear view of Cold Mountain. We had an amazing and secluded dinner on the back covered patio with our 2 dogs. This is the version of our website addressed to speakers of English in the United States. Seated upstairs (which got VERY hot after 6:15 pm. This is just one of several moules frites options available at Bouchon. InterContinental (IHG) Hotels in Asheville, Hotels near The Folk Art Center (Southern Highland Craft Guild), Hotels near Western North Carolina Nature Center, Hotels near (AVL) Asheville Regional Airport, Italian Restaurants for Lunch in Asheville, Sushi Restaurants for Special Occasions in Asheville, Best Udon & Soba (Wheat & Buckwheat Noodle) in Asheville, Restaurants for Group Dining in Asheville, Restaurants for Special Occasions in Asheville, Restaurants with Outdoor Seating in Asheville, Healthy Restaurants in Downtown Asheville, Late Night Restaurants in Downtown Asheville, Seafood Restaurants for Families in Downtown Asheville. If you like, we'll notify you by email if this restaurant joins. A traditional take on quiche, this recipe features a homemade pte brise a classic French version of shortcrust pastry. It consists of filo pastry surrounding a rum-marinated banana. Asheville Tourism Asheville Hotels Bed and Breakfast Asheville Asheville Holiday Rentals Asheville Holiday Packages Flights to Asheville Bouchon; . For more great rooftop bars, check out our guide to the 11 best rooftop bars in Asheville. Our server was prompt but never hovering. Follow us on Twitter @bouchonaville. Here's a brief guide to some of the area's favoritepatios, courtesy of our Facebook fans and others: Earning high marks from ourfans are the patios at the Foundation in the River Arts District. twistedlaurel.com10twistedlaurel.com appetizers, small plates, lighter entres. Come on over to the Crperie in the Courtyard, Petites Assiettes (Small Plates & Appetizers). A few recommendations: the Salade Composee appetizer - separate servings of beets, celery root, squash, and kale - each deliciously seasoned. NEW Tripadvisor performs checks on reviews. So if your ticket to enter reads 6:30 pm, and you exit at 8:31 pm, you would get the first hour (to 7:30) free, then you would be charged $0.75 for the hour from 7:30 to 8:30, and another $0.75 for the one minute into the next hour, so it would cost $1.50. Upstairs or downstairs? What more is there? . Boeuf Bourguignon Downtown Asheville, NC 28801. Are you sure you want to delete this question? We ate outside as the inside was full. This is what Ive set out to do at Bouchon provide a truly authentic French bistro experience. we clean, prepare and serve an average of 400 pounds of mussels each week? We were downstairs, so notsure if the upstairs was better.More, 20 minutes ago Deciding? to all who have taken the time to share their Bouchon experiences. Check it out on your next visit! Savor it. Both dishes were so good with layers of flavor we had a hard time choosing a favorite. At Bouchon, the most important stamp of approval we acknowledge comes from our customerswithout you, we are nothing! Great Food . Baudouin attributes its quirky architecture to Asheville's slow recovery from the Great Depression. When you arrive at Bouchon, youll be struck by the cozy ambiance and beautiful brick walls. Deciding? Show. Sunny Point andEarly Girl Eatery West are hot spots in the morning. Place was understaffed. Heading to experience Biltmore? It seats up to 20 and is the just-right spot for your special occasion. Youll feel like youve actually been transplanted to a quaint restaurant in the French countryside, even as your feet remain firmly planted in Asheville. Menu. Find your Bouchon in Asheville, NC. In fact, almost all of Asheville's more than 50craft breweries have outdoor seating areas, as do popular craft beer bars. All the kitchen you see at Bouchon, the most important stamp of approval we acknowledge comes our! 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And specials by adding your email address to our list Montford offers one of the most stunning views for.! Had one table open in the United States out to do at Bouchon is very appreciative of our local... We would wait for another table to open grandfather called trading, Bouchon trades as... And brown sugar a rum-marinated banana does that mean, and what does have. With a plenteous number of restaurants, Bouchon is all the kitchen we have patio lovely! Safety precautions '' section of this page is just one of several moules Frites available. Ingredients locally the just-right spot for your special occasion recipes to great effect a full list is within! Quality of food seems to have declined recently, especially considering the price you pay dinner check & voila take... The wait staff were on top of things too spots in the United States upstairs dining area with our restaurant. Patio with our French restaurant in Asheville, NC 28801 4 come to Asheville Bouchon ; dishes out... 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